Today in 1/2, 3/4 I introduced meats (carne) to them and we reviewed the other types of food we had already learned. They then began on their food book. They colored the cover and drew what their favorite food is for lunch (almuerzo).
In 5/6, 7/8 we reviewed the foods we had already learned and introduced comida especial. They then began to create a menu using our vocabulary words for a restaurante/cafe they created.
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